A Green Enzymatic Extraction Optimization and Oxidative Stability of Krill Oil from Euphausia Superba
نویسندگان
چکیده
منابع مشابه
The opsin repertoire of the Antarctic krill Euphausia superba.
The Antarctic krill Euphausia superba experiences almost all marine photic environments throughout its life cycle. Antarctic krill eggs hatch in the aphotic zone up to 1000m depth and larvae develop on their way to the ocean surface (development ascent) and are exposed to different quality (wavelength) and quantity (irradiance) of light. Adults show a daily vertical migration pattern, moving do...
متن کاملSize Selection of Antarctic Krill (Euphausia superba) in Trawls
Trawlers involved in the Antarctic krill (Euphausia superba) fishery use different trawl designs, and very little is known about the size selectivity of the various gears. Size selectivity quantifies a given trawl's ability to catch different sizes of a harvested entity, and this information is crucial for the management of a sustainable fishery. We established a morphological description of kr...
متن کاملEuphausia superba
The Antarctic krill (Euphausia superba Dana 1852) is widely distributed throughout the southern ocean, where it provides a key link between primary producers and upper trophic levels and supports a major commercial fishery. Despite its ecological and commercial importance, genetic population structure of the Antarctic kill remains poorly described. In an attempt to illuminate genetic markers fo...
متن کاملDiversity and function of the Antarctic krill microorganisms from Euphausia superba
The diversity and ecological function of microorganisms associated with Euphausia superba, still remain unknown. This study identified 75 microbial isolates from E. superba, that is 42 fungi and 33 bacteria including eight actinobacteria. And all the isolates showed NaF tolerance in conformity with the nature of the fluoride krill. The maximum concentration was 10%, 3% and 0.5% NaF for actinoba...
متن کاملAntarctic krill (Euphausia superba) acquire a UV-absorbing mycosporine-like amino acid from dietary algae.
We hypothesised that Antarctic krill acquire UV-absorbing mycosporine-like amino acids (MAAs) from dietary algae, which produce MAAs in response to ultraviolet (UV) irradiation. To test this hypothesis, we grew cultures of Phaeocystis antarctica that had been grown under either photosynthetically active radiation (PAR, 400-750 nm) plus UV irradiation (UVR, 280-400 nm), or else PAR-only. Algae g...
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ژورنال
عنوان ژورنال: Marine Drugs
سال: 2020
ISSN: 1660-3397
DOI: 10.3390/md18020082